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Cooking questions (and answers) about:
italian
Do i have to you heavy cream or half and half for pasta primavera?
asked by
Aqua418
via
our iPhone app
about 11 hours ago
Last answered about 3 hours ago
Tagged:
italian
,
pasta
,
substitutions
3
Answers
111
Views
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Risotto occasionally never cooks through?
asked by
sstiavetti
2 months ago
Last answered 2 months ago
Tagged:
rice
,
risotto
,
italian
5
Answers
522
Views
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Does anyone know some really good recipe book for italian desserts?
asked by
Finger in the jar
3 months ago
Last answered 3 months ago
Tagged:
desserts
,
italian
,
recipe book
8
Answers
476
Views
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Guanciale?
asked by
jaxcat
via
our iPhone app
4 months ago
Last answered 4 months ago
Tagged:
italian
5
Answers
434
Views
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Good recipe for homemade Panettone milanese?
asked by
Fedemas
5 months ago
Last answered 5 months ago
Tagged:
panettone
,
christmas
,
italian
3
Answers
501
Views
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