Substitutions: Questions (and Answers) about Substitutions from Food52

All Questions

Pomegranate Molasses -- Good Substitute?
asked by calendargirl about 18 hours ago
Last answered about 14 hours ago
- Tagged:
- pomegranate molasses
- mulberry syrup
- tart cherry concentrate
- substitutions
- 5
  
  Answers
- 131
  Views
- Flag this question for inappropriate content
Navy vs. Great Northern Beans
asked by quixx 3 days ago
Last answered 2 days ago
- Tagged:
- beans
- substitutions
- 2
  
  Answers
- 259
  Views
- Flag this question for inappropriate content
What if I hate bananas but would still love a light and fluffy multi-grain pancake? What should I replace with? Ricotta or yoghurt maybe...
MsJoanie asked a question about a recipe 23 days ago: Harry's Favorite Better than IHOP Multigrain Pancakes
Last answered 22 days ago
- Tagged:
- substitutions
- 6
  
  Answers
- 191
  Views
- Flag this question for inappropriate content
What's the best substitute for Chile Guajillo?
asked by nutcakes about 1 month ago
Last answered about 1 month ago
- Tagged:
- dried chiles
- substitutions
- 5
  
  Answers
- 344
  Views
- Flag this question for inappropriate content
What spice can I use in place of brown mustard seeds? Or should I just leave it out?
Brette is the Editorial Assistant of Food52.
asked a question about a recipe about 1 month ago: Purnima Garg's Eggplant and Tomato Curry
Last answered about 1 month ago
- Tagged:
- substitutions
- 2
  
  Answers
- 208
  Views
- Flag this question for inappropriate content

« Previous 1 2 3 4 5 6 7 8 9 … 39 40 Next »

Categories
Company
Press
FOOD52's THE BEST OF THE BEST
facebook
twitter
rss

Hungry for more?

Sign up for our surprise-filled,
not-at-all-annoying emails for
great recipes and products
selected by us!

© 2009 - 2012 Food52

Made in NYC

Designed by: //Avec

5 Popular Recipes:
Scallion Pancakes
Cappuccino Cheesecake
Ramp Carbonara
Tipsy Maple Corn
Arugula, Pear and Goat Cheese Salad with Pomegranate Vinaigrette

Our Partners: