Pantry: Questions (and Answers) about Pantry from Food52

All Questions

What are your tricks for keeping brown sugar soft?
asked by Dana'sBakery about 1 month ago
Last answered about 1 month ago
- Tagged:
- brown sugar
- baking
- pantry
- kitchen
- 10
  
  Answers
- 520
  Views
- Flag this question for inappropriate content
Thoughts welcome on some great new spices I scored!
asked by Raquelita 3 months ago
Last answered 3 months ago
- Tagged:
- spices
- pantry
- experiments
- 5
  
  Answers
- 685
  Views
- Flag this question for inappropriate content
Recipes to use up lots of dried fruit?
asked by nomnivorous 5 months ago
Last answered 5 months ago
- Tagged:
- dried fruit
- fruit
- pantry
- recipes
- 20
  
  Answers
- 759
  Views
- Flag this question for inappropriate content
Are there any spices you're not supposed to toast?
Anita is a vegan pastry chef & founder of Electric Blue Baking Co. in Brooklyn.
asked 10 months ago
Last answered 10 months ago
- Tagged:
- toasting
- seasoning
- pantry
- fenugreek
- spices
- 2
  
  Answers
- 510
  Views
- Flag this question for inappropriate content
What to cook when you're packing up your kitchen?
asked by macollins about 1 year ago
Last answered about 1 year ago
- Tagged:
- moving
- pantry
- easy to prepare
- 16
  
  Answers
- 392
  Views
- Flag this question for inappropriate content

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