vvvanessa

vvvanessa

recreational baker, avid cartwheeler, novice photographizer

Member since September 17, 2009

Recipes by vvvanessa

Boosted Jook

by: vvvanessa
4.4 out of 5 stars (10 ratings)

The Chicken of My People (Khao Man Gai)

by: vvvanessa
4.7 out of 5 stars (3 ratings)

Wonder Fries (Fried Fingerling Potatoes)

by: vvvanessa
4.4 out of 5 stars (11 ratings)

Lazy Boiled Icing with Cacao Nibs

by: vvvanessa
4.5 out of 5 stars (4 ratings)

Bocadillo El Camino: Spanish Omelet Sandwich To Go

by: vvvanessa
4.0 out of 5 stars (6 ratings)

Carmen's Green Beans Catalán

by: vvvanessa
5.0 out of 5 stars (1 ratings)

Chinese Pulled Pork Sandwiches with Kale and Apple Slaw

by: vvvanessa
4.3 out of 5 stars (12 ratings)

Full-Belly Stuffed and Baked Avocado

by: vvvanessa
4.3 out of 5 stars (4 ratings)

Buttery Maple and Cumin Carrots

by: vvvanessa
5.0 out of 5 stars (4 ratings)

White Peach and Lemon Thyme Galette

by: vvvanessa
4.3 out of 5 stars (4 ratings)

Herby Marinated Mushrooms

by: vvvanessa
4.5 out of 5 stars (4 ratings)

Yum Dogs

by: vvvanessa
4.8 out of 5 stars (4 ratings)

Fava and Fresh Ricotta Crostini

by: vvvanessa
4.5 out of 5 stars (6 ratings)

Apple, Celery, and Horseradish Salad

by: vvvanessa
4.0 out of 5 stars (2 ratings)

Skillet Potato Cake with Dill Sour Cream

by: vvvanessa
5.0 out of 5 stars (1 ratings)

Maple Persimmon Upside-Down Cake with Maple Cream

by: vvvanessa
4.6 out of 5 stars (5 ratings)

Boozy Belly Pumpkin Cupcakes

by: vvvanessa
4.5 out of 5 stars (2 ratings)

Spiced Persimmon Olive Oil Cake

by: vvvanessa
4.0 out of 5 stars (1 ratings)

Melanzane sott'olio

by: vvvanessa
5.0 out of 5 stars (2 ratings)

Double Duty Tomatoes: Zesty Tomato Water and Roasted Tomato Relish

by: vvvanessa
4.0 out of 5 stars (3 ratings)