Wheels up.

This carry-on cocktail kit has everything you need to mix your own Old Fashioned, Gin and Tonic, or Moscow Mule at 30,000 feet. Just order your alcohol of choice during beverage service (as long as it's bourbon, gin, or vodka) then use the included muddler; bitters, tonic, or ginger syrup; and sugar to transform your mini bottle into a professional cocktail. Sip your concoction while you snack on nuts paired to each cocktail (see you later, honey roasted peanuts). Place the drink on the included linen coaster and take a sip because nothing should stand between you and a very good drink—not even limited drink menus on planes.

Choose from a kit on its own, a kit that includes Chinese Five Spice Cashews, Sriracha Peanuts, and Smokey Whiskey Almonds, or a kit that includes Coconut Curry Peanuts, Spiced Cocoa Peanuts, and Coffee Stout Cashews. You are now free to cocktail about the cabin.

• Nuts made of: Coconut Curry Peanuts: peanuts, cane sugar, sea salt, and curry powder; Spiced Cocoa Pecans: pecans, cane sugar, water, sea salt, cocoa, cinnamon, and cayenne pepper; Coffee Stout Cashews: cashews, sugar, stout beer, and natural flavor; Chinese Five Spice Cashews: cane sugar, water, sea salt, and five spice (ginger, cloves, allspice, star anise, and other natural spices); Sriracha Peanuts: peanuts, sugar, cinnamon, pure vanilla extract, and Sriracha sauce; Smokey Whiskey Almonds: almonds, cane sugar, water, smoked sea salt, and natural flavor.
• Kit includes: Old Fashioned: carry-on tin, recipe card, spoon/muddler, aromatic bitters, two packets of cane sugar, and a linen coaster, with three bags of nuts. Gin and Tonic: carry-on tin, recipe card, spoon/muddler, 1/2 ounce jigger, tonic syrup, and a linen coaster, with three bags of nuts. Moscow Mule: carry-on tin, recipe card, spoon/muddler, 1/2 ounce jigger, small batch ginger syrup, linen coaster, three bags of nuts.