ABOUT THIS COOK:

Food enthusiast, recipe reader, and lover of all things culinary. Soup to nuts, both literally and figuratively.

• What is the strangest food you have ever eaten?
  Rocky Mountain Oysters

• What do you cook when home alone?
  Stir Fry

• Your most treasured kitchen possession:
  French Press

• The ideal number of guests for a dinner party is:
  15