I love everything about food. Love to cook it, eat it, read about it and serve it to my husband and our circle of also food-loving friends. I have a serious cook book addiction and, in fact, heading out today to purchase either Baked: New Frontiers in Baking or Ratio. I will have both of them eventually. I like to wait until Barnes & Noble sends me an email with a coupon!! Have one burning a hole in my wallet right now! Worked as a Pastry Chef here in Ogunquit at Five-O Shore Rd. and also at Joe Allen, Ogunquit. Unfortunately, Joe Allen is no longer in business here in Ogunquit and we miss it terribly. I also did some catering and personal cheffing for a while. Not having a commercial kitchen is a bummer when you have a catering company! Anyway, I'm happy in my kitchen, cooking up a storm. Regards and Bon Appetit! Janet Lowry
What is the strangest food you have ever eaten?
Can't think of one strange food I've eaten!
What do you cook when home alone?
Soup.
Your most treasured kitchen possession:
Love my Cuisinart Food Processor
The ideal number of guests for a dinner party is:
Eight to Ten
