I love food. I love cooking food, eating food, growing food, reading about food, watching people cook food, and I love thinking about making food. I live in the lovely hamlet of Boulder, CO which is a very conducive place to be involved in the urban homesteading movement. I wish had chickens… I just finished pastry school and loved every minute of it. I am now trying to master French Macaroon, which is great fun.
What is the strangest food you have ever eaten?
A lomo in Argentina
What do you cook when home alone?
Roasted vegetables and quinoa or sautéed mushrooms with thyme
Your most treasured kitchen possession:
My glass jars and my Laguiole wine key
The ideal number of guests for a dinner party is:
I love big dinner parties so I would say 8-12 for a sit-down dinner
