ABOUT THIS COOK:

My philosophy on food and keeping a balance of mind, body, and spirit is simple: nurture your body, nurture your soul.

• What is the strangest food you have ever eaten?
  I've eaten all sorts of strange foods, hard to pinpoint just one

• What do you cook when home alone?
  Something really easy, like brown rice and an omelet

• Your most treasured kitchen possession:
  My Cuisinart food processor

• The ideal number of guests for a dinner party is:
  6