ABOUT THIS COOK:

My passion has always been food. I trained as a chef and worked in kitchens for 7 years before switching to sales. Now I manage the sales department for a large bakery.

• What is the strangest food you have ever eaten?
  BLOWFISH

• What do you cook when home alone?
  SALADS

• Your most treasured kitchen possession:
  CHEF'S KNIFE

• The ideal number of guests for a dinner party is:
  6