ABOUT THIS COOK:

• What do you cook when home alone?
  Usually something with eggs - scrambled with toast; fried over potato hash; poached over spinach sald with bacon.

• Your most treasured kitchen possession:
  My great grandmother's cast iron skillet

• The ideal number of guests for a dinner party is:
  Six. Just enough people to chat with that there is never a lapse in conversation and you don't have to shout over too many voices. Plus you can cook for 8-10 and have leftovers!