Cookbook Thief

consultant

Member Since: April 27, 2011

ABOUT THIS COOK:

  • What is the strangest food you have ever eaten?
    Reindeer

  • What do you cook when home alone?
    Whole wheat pasta with homemade pesto

  • Your most treasured kitchen possession:
    Cuisinart and an antique Yemeni mortar and pestle

  • The ideal number of guests for a dinner party is:
    Five (six including me)