ABOUT THIS COOK:

American, living in London. Married, no kids. Love to cook and try new things. Love to reverse engineer recipes and experiment with new ingredients to create old American favorites.

• What is the strangest food you have ever eaten?
  Squid Ink

• What do you cook when home alone?
  Enchiladas

• Your most treasured kitchen possession:
  Lazy Susan Spice Spinners -- from Grandma's kitchen

• The ideal number of guests for a dinner party is:
  6