DanP

DanP

Member Since: January 19, 2011

ABOUT THIS COOK:

An investment banker. Focused on sustainability issues in energy, environment, food and agriculture. Increasingly doing the good work myself and actively support, advise, mentor and champion individuals building companies in these areas. Ride a bike year round. A wonderful family.

  • What is the strangest food you have ever eaten?
    Oreja de cerdo

  • What do you cook when home alone?
    12 grain toast with sea salt, olive oil and cheese or prosciutto

  • Your most treasured kitchen possession:
    Salt Pig

  • The ideal number of guests for a dinner party is:
    8 is enough .. makes for good combos