AtHomeGourmet

Publisher

Member Since: January 10, 2011

ABOUT THIS COOK:

  • What is the strangest food you have ever eaten?
    Tapioca balls that pop in your mouth.

  • What do you cook when home alone?
    Rice and a fried egg...works any time of day.

  • Your most treasured kitchen possession:
    A garlic press and a sharp knife.

  • The ideal number of guests for a dinner party is:
    Depends on who is washing the dishes!