What is the strangest food you have ever eaten?
p'tcha -- jellied calves' feet. Picture hard boiled eggs suspended in garlic jello. :P
What do you cook when home alone?
open face grilled swiss cheese sandwiches.
Your most treasured kitchen possession:
My refrigerator. For years I wanted a fridge with the freezer on the bottom. Finally got one last year!
The ideal number of guests for a dinner party is:
8 ... that's all that can fit around my table comfortably.
