marshmelones
Program Manager
Member Since: November 13, 2010
Prolific baker, cookbook hoarder. Corporate slave by day.
What is the strangest food you have ever eaten?
I avoid strange foods if I can help it.
What do you cook when home alone?
Mac & cheese
Your most treasured kitchen possession:
My grandmother's old Le Crueset
The ideal number of guests for a dinner party is:
Eight
