American Gastronomic

American Gastronomic

Eco-designer, & Non-profit Development

Member Since: October 23, 2010

ABOUT THIS COOK:

Real ingredients, real close, is our cooking mantra.

  • What is the strangest food you have ever eaten?
    Black Sapote Fruit; McDonald's

  • What do you cook when home alone?
    French Toast; Frito Pie

  • Your most treasured kitchen possession:
    garlic press; Kitchen Aid Ice Cream Attachment

  • The ideal number of guests for a dinner party is:
    6