Happy to cook, happy to feed everyone, and will try just about any recipe that involves thoughtful cooking, and a wildly enthusiastic follower of Amanda Hesser, enjoying her evolution as a writer who cooks, and a cook who writes. Bought Cooking for Mr. Right and have made the white bolognese innumerable times, everyone loves it so. I have tweaked it , making it my own ... always chop my own meats. I am so looking forward to the New NY Times Cookbook. Much good luck and sell lots of copies. Best in the kitchen, Vicki Yeager
