ABOUT THIS COOK:

I enjoy trying new recipes, looking for the things that are delicious, wholesome and not too time consuming. I have my favorites as well, but I see cooking as something of an adventure.

• What is the strangest food you have ever eaten?
  Springbok

• What do you cook when home alone?
  eggs

• Your most treasured kitchen possession:
  large, ugly Pyrex bowl

• The ideal number of guests for a dinner party is:
  Eight