What is the strangest food you have ever eaten?
Grasshopper pops, a lollipop with the Pope's face on it (apparently all my weird experiences have been on a stick).
What do you cook when home alone?
Grits, greens and a poached egg.
Your most treasured kitchen possession:
Toss up between my melamine nesting bowls (most useful) and my homemade patchwork apron (most sentimental).
The ideal number of guests for a dinner party is:
8
