tigerlille

retired, thank God

Member Since: June 14, 2010

ABOUT THIS COOK:

  • What is the strangest food you have ever eaten?
    that's odd, nothing comes to mind!

  • What do you cook when home alone?
    right now, I toast crusty bread, butter it and top it with divinely delicious preserves, such as boysenberry or 3 forest

  • Your most treasured kitchen possession:
    a good paring knife!

  • The ideal number of guests for a dinner party is:
    4-8