EBeier

EBeier

Editor

Member Since: July 6, 2009

ABOUT THIS COOK:

  • What is the strangest food you have ever eaten?
    Calf fries.

  • What do you cook when home alone?
    Experimental things no one else would want to eat--often they seem to involve chicken livers.

  • Your most treasured kitchen possession:
    A heavy, peasanty tagine hauled back from Morocco--don't use it nearly enough!

  • The ideal number of guests for a dinner party is:
    10