I only discovered my love of cooking a few years ago. I realized that I enjoyed it and was actually good at it. I'm still learning but that's the really fun part!
What is the strangest food you have ever eaten?
A gelatin like spread for use on bread or crackers made from boiling all the unused parts of a cow.
What do you cook when home alone?
Eggs are usually the quickest and easiest thing to customize.
Your most treasured kitchen possession:
My 4 in 1 lemon zester
The ideal number of guests for a dinner party is:
6-8