sticksnscones's Notes:
Expand1 cup water Ask a question about this ingredient
1/4 cup whole cardamom pods- slightly crushed Ask a question about this ingredient
2 cups granulated sugar Ask a question about this ingredient
1/2 ounce cardamom simple syrup Ask a question about this ingredient
1 ounce peach nectar- Looza brand is wonderful Ask a question about this ingredient
8 ounces Prosecco Ask a question about this ingredient
thinly sliced peaches- for garnish Ask a question about this ingredient
In a medium saucepan, combine the water and cardamom pods. Bring to a boil.
Ask a question about this stepAdd the sugar and return to a boil. Lower heat & simmer for 5 minutes.
Ask a question about this stepTransfer to a jar. Store in the refrigerator.
Ask a question about this stepFor each cocktail: Pour the simple syrup and peach nectar into a wine glass or champagne flute.
Ask a question about this stepSlowly pour in the Prosseco. Garnish with a slice of peach and serve.
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Amanda is a co-founder of Food52.
This sounds very intriguing ....