Recipe

Far-Out Curry Dip

Far-Out Curry Dip

Photo by littleclove

  • This recipe was entered in the contest for Your Best Dip
  • Chef

    littleclove's Notes: Back in the 70's, as a child under 10, I wasn't big on raw veggies (or cooked veggies for that matter). But when my mom made this delicious curry dip with crudites for parties, I couldn't...

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Makes an bowl-ful, as an hors d'oeuvre

1 cup mayonnaise, your favorite Ask a question about this ingredient

1 teaspoon horseradish Ask a question about this ingredient

1 teaspoon ground curry powder, plus a dash more Ask a question about this ingredient

1/2 teaspoon garlic salt Ask a question about this ingredient

1 teaspoon red onion, minced Ask a question about this ingredient

1 teaspoon white balsamic vinegar Ask a question about this ingredient

  1. Mix all ingredients together and let stand in the refrigerator for at least an hour. Serve with crudites.

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