by loubaby
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my 19 recipes »
loubaby's Notes:
Expand2 cups Half and Half Ask a question about this ingredient
2 cups heavy cream Ask a question about this ingredient
1/4 pound Gorgonzola Ask a question about this ingredient
1/4 cup Grated Grana Padano or Romano Ask a question about this ingredient
1/4 cup chopped fresh basil Ask a question about this ingredient
1/4 teaspoon Kosher Salt Ask a question about this ingredient
1/4 teaspoon cracked black pepper Ask a question about this ingredient
Combine Half and Half and Heavy Cream in a large heavy pan and bring to a boil. (Watch to not overboil the pot) Boil for about 45-60 minutes until it gets thick to really coat a spoon and dipping consistency.
Ask a question about this stepTurn off heat; whisk in both cheeses, basil, salt and pepper; stir til cheese melts. Put in a thermos to keep it warm for serving. Can be made ahead of time and held this way.
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Stephanie is the Head Recipe Tester of Food52.
