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Kentucky Hot Toddy

Wildcard Contest Winner!

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by Sarah Shatz

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by Sarah Shatz

This recipe was entered in the contest for A & M's Annual Smackdown / Your Best Hot Toddy
A&M's Testing Notes: This is refreshing, balanced toddy that won't make you feel as if you've been hit over the head with the booze. It turns out that bourbon and citrus are a great match, and just a hint of honey...
This is refreshing, balanced toddy that won't make you feel as if you've been hit over the head with the booze. It turns out that bourbon and citrus are a great match, and just a hint of honey smoothes out any rough edges. - A&M

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Chef
Table9's Notes: Being from Alabama, the only true bourbon to drink is Makers Mark. Who can miss its red wax top, and sometimes green wax top for the horse race season. This is a classic Kentucky Hot Toddy...
Being from Alabama, the only true bourbon to drink is Makers Mark. Who can miss its red wax top, and sometimes green wax top for the horse race season. This is a classic Kentucky Hot Toddy. Enjoy! - Table9

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1/4 cup Fresh Squeezed Meyers Lemon Juice Ask a question about this ingredient

1/2 cup Fresh Squeezed Blood Orange Juice Ask a question about this ingredient

In each tumbler combine juices with honey and bourbon.
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Add just enough hot water to fill the glass not quite to the top. Serve with cinnamon stick.
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*By adding all the juices this does not say warm for long, so you may want to warm the juices before if you are not serving immediately.
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