by aliyaleekong
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my 26 recipes »
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aliyaleekong's Notes:
Expand1 cup all-purpose flour Ask a question about this ingredient
1/2 cup unsweetened cocoa powder Ask a question about this ingredient
1/2 teaspoon baking soda Ask a question about this ingredient
1/4 teaspoon baking powder Ask a question about this ingredient
1/2 teaspoon ground cardamom Ask a question about this ingredient
1/2 teaspoon salt Ask a question about this ingredient
1 stick unsalted butter, room temperature Ask a question about this ingredient
1/2 cup white sugar Ask a question about this ingredient
1/3 cup light brown sugar Ask a question about this ingredient
1 egg, room temperature Ask a question about this ingredient
1 teaspoon peppermint extract Ask a question about this ingredient
1 teaspoon vanilla extract Ask a question about this ingredient
1/2 cup dark chocolate chunks or chips Ask a question about this ingredient
1/2 cup white chocolate chunks or chips Ask a question about this ingredient
Preheat oven to 350˚ F. Line two baking sheets with parchment paper.
Ask a question about this stepIn a bowl, sift together flour, cocoa powder, baking soda, baking powder, cardamom and salt.
Ask a question about this stepIn the bowl of a stand mixer or with a hand mixer using a paddle attachment, cream together butter and both sugars. Add the egg and peppermint and vanilla extracts. Add flour mixture and mix until almost completely incorporated. It should mostly be sticking to the paddle at this point. Scrape down, add in chips and mix for another 15 to 20 seconds until uniform.
Ask a question about this stepAt this point, I like to turn the cookie dough out onto plastic wrap, form into a cylinder, and freeze for about 10 minutes. This makes it easier to cut into even sized, round cookies. Conversely, you can just drop rounded spoonfuls a few inches apart onto prepared baking sheets.
Ask a question about this stepBake for 9 to 11 minutes depending on how chewy or crunchy or what size you made the cookies. Cool on the baking sheets for 5 minutes and then transfer to wire racks to cool completely.
Ask a question about this step