Recipe

Roasted Butternut with Basil and Parsley

Roasted Butternut with Basil and Parsley

Photo by JennT1981

  • This recipe was entered in the contest for Your Best Butternut Squash
  • Chef

    JennT1981's Notes: The beautiful orange butternut squash is a favorite in y household. I am often creating recipes using the golden root vegetable. This recipe was simply put together using ingredients...

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Serves 4

1 large butternut squash, peeled, seeded and chopped in 1 inch cubes Ask a question about this ingredient

3 tablespoons olive oil Ask a question about this ingredient

1/4 cup fresh basil, minced Ask a question about this ingredient

2 tablespoons fresh parsley, minced Ask a question about this ingredient

1 teaspoon fine sea salt Ask a question about this ingredient

1/2 teaspoon cracked black pepper Ask a question about this ingredient

  1. Preheat oven to 375 degrees F.

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  2. Place ingredients in a medium bowl and toss to coat evenly.

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  3. Pour out onto baking sheet and cook 30 to 35 minutes until golden, flipping half way through cooking time.

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