Recipe

Spicy Heirloom Tomatoes & Sweet Corn

Spicy Heirloom Tomatoes & Sweet Corn

Photo 1 of 3
by Nicole Franzen

Spicy Heirloom Tomatoes & Sweet Corn

Photo 2 of 3
by Nicole Franzen

Spicy Heirloom Tomatoes & Sweet Corn

Photo 3 of 3
by Nicole Franzen

  • This recipe was entered in the contest for Your Best Corn Recipe
  • Chef

    Nicole Franzen's Notes: This month tomatoes are perfection and I just can't not live on tomatoes during the final few months of summer. I got these lovely heirlooms in every color, rich, juicy, and sweet. Also sweet...

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Serves as many as you want

  1. Rinse and slice tomatoes, arrange them on a plate. Take a serrated knife and run it gently down the ear of corn. Sprinkle the corn on top of the tomatoes. Drizzle with a little olive oil, squeeze of citrus, top with sea salt, fresh ground pepper and a little cayenne pepper for a kick.

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2 Comments on Spicy Heirloom Tomatoes & Sweet Corn

Chocolate_peppermint_truffle_cookies_032 Reply

Beautiful!!

Ab_sum Reply

I love your photo!

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