Recipe

Pancetta and Tomato Cheese Toast

Pancetta and Tomato Cheese Toast

Makes 4 sandwiches

8 pieces of organic whole grain country white Ask a question about this ingredient

1 cup melted butter Ask a question about this ingredient

16 pieces of organic pancetta Ask a question about this ingredient

8 slices of organic white american cheese Ask a question about this ingredient

1 large heirloom tomato Ask a question about this ingredient

  1. Pre-heat oven on 400.

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  2. On a large cookie sheet lay your pancetta out. Bake for about 7 minutes or less, depending on your desired crispiness.

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  3. While pancetta is cooking, brush one side of each piece of bread with butter then slice tomato

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  4. when pancetta is done, take out of oven and and put bread in and lightly toast. watch carefully so toast doesn't burn.

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  5. When toast is done, on toasted side of bread add all ingredients in this order: cheese, pancetta, tomato, cheese.

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  6. on a medium heated griddle or skillet, pour a little of the melted butter on griddle or in skillet add sandwich on the un-toasted side, make sure to butter side you will flip, takes a little skill to keep sandwich together, but it can be done!

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  7. continue with steps until all sandwiches are done. you may serve each sandwich as they come off of the griddle...enjoy

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1 Comment on Pancetta and Tomato Cheese Toast

14840038648_orig Reply

This is knock your socks off good!

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