Recipe

Simply Fruity Tomatoes

Simply Fruity Tomatoes
  • This recipe was entered in the contest for Your Best Recipe Using Heirloom Tomatoes
  • Chef

    azelea's Notes: Tomato is wonderful when picked right off vine in the field under the sun. It is juicy, warm, and sweet. During the summer season, tomato is as bountiful as watermelon to keep us kids cool...

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Serves 2

  1. Peel tomato skin.

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  2. Chop and cut into chunks.

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  3. Add 1-2 tablespoons sugar and mix it in with tomatoes.

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  4. Keep in refrigerator for an hour.

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Marion Nestle

Marion is the Paulette Goddard Professor of Nutrition, Food Studies, and Public Health at NYU and the author of several books on food policy, including Safe Food and What To Eat.