Recipe

Pepperoni & Basil Pizza

Pepperoni & Basil Pizza

Photo by NellieMc

  • This recipe was entered in the contest for Your Best Recipe Using Fresh Basil
  • Chef

    NellieMc's Notes:

    Substituting turkey pepperoni for regular pepperoni allows the basil flavor to come through for an amazingly delicious combination.

Serves 4

  1. Brush the slices of naan bread with olive oil and sprinkle salt over each slice. Place the bread slices on one or two flat baking sheets.

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  2. Layer 8 pepperoni rounds on each slice of bread.

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  3. Dice the tomato and divide evenly among the pizzas. Tear each basil leaf into quarters and sprinkle over the pizzas.

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  4. Put two slices of cheese on each pizza, overlapping if necessary.

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  5. Move an oven rack at least six inches from the broiler. Broil the pizzas until the cheese is browned in spots and bubbling.

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