Recipe

naan with arugula and prosciutto

naan with arugula and prosciutto

Serves Four as a lunch or lite dinner

4 rounds of naan Ask a question about this ingredient

olive oil for brushing Ask a question about this ingredient

baby arugula Ask a question about this ingredient

8 slices of prosciutto Ask a question about this ingredient

1 1/2 cup shredded fontina cheese Ask a question about this ingredient

1/2 cup shredded mozarrellla Ask a question about this ingredient

  1. Preheat oven to 425

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  2. Put naan on a large baking sheet and brush with olive oil.

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  3. arrange handful of arugula over naan

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  4. Pur 2 slices of prpsciutto on top of arugula

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  5. Mix cheeses together and scatter on top

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  6. Bake for 8 to 10 minutes or until cheese is a very light tan

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