by amanda
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14 ounces Fage Greek yogurt (full-fat) Ask a question about this ingredient
16 mint leaves Ask a question about this ingredient
8 ripe strawberries Ask a question about this ingredient
3 1/2 tablespoons raw sugar Ask a question about this ingredient
Layer all the ingredients in a blender, then turn it on. Stop to scrape down the yogurt or any other errant ingredients. Once it's smooth, pour into glasses and sip until content.
Ask a question about this stepI've made this 5 or 6 times now and just love it. It's just the right balance in flavors!
Merrill is a co-founder of food52.
we in India normally make the yogart at home and lassi is very common drink during summer months.
since fresh strawberries is not available every where I replace the same with fruit of the month like mango, bananna etc. but I like the idea of using mint as well it gives much zest to the drink. thanku