Recipe

Dark Chocolate Dipped Strawberries

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by coffeefoodwritergirl

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by coffeefoodwritergirl

This recipe was entered in the contest for Your Best Strawberries
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coffeefoodwritergirl's Notes: These dark chocolate dipped strawberries are so easy to make and so delicious – with just two simple ingredients and a little time – you can have an easy nice no-fuss type dessert that both...
These dark chocolate dipped strawberries are so easy to make and so delicious – with just two simple ingredients and a little time – you can have an easy nice no-fuss type dessert that both adults and kids will like.

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Serves 7-15

9-10 ounces dark chocolate (I like Scharffen Berger 70%) Ask a question about this ingredient

15 jumbo strawberries with stems attached Ask a question about this ingredient

Melt chocolate over metal bowl set over saucepan of barely simmering water or double boiler.
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Remove from heat. Dip each strawberry into warm chocolate. Place on baking sheet lined with buttered parchment.
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If in a hurry, you can place in freezer for about 5 minutes to harden chocolate (don’t leave too long though – don’t want to freeze strawberries!) Otherwise, just let sit out until chocolate has hardened. Arrange on plate or platter and serve.
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8 Comments on Dark Chocolate Dipped Strawberries

Kayb added about 1 year ago

There is a little candy store downtown here in Hot Springs that makes these things -- with strawberries that are nearly as big as your fist and should have no taste at all -- but do. Lord, but I love them.

They're also good to inject with a little amaretto before you dip them. :)