Savorykitchen's Notes:
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2 ounces
white wine
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1.5 ounces
Campari
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1 ounce
sparkling water
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1
slice of orange or lemon, optional
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Combine the ingredients in a small glass or goblet. Add cracked ice and swirl to chill. Garnish with an orange or lemon slice.
Ask the hotline about this step!Sip and imagine you're sitting in a piazza in Tuscany or in a town square in Provence.
Ask the hotline about this step!Aperol is a magical spirit. I'm always trying to find new drinks to use it in.
I love Aperol - yum. Great drink :)
Nate and Mary Kate are the authors of the cookbook Feeding the Dragon: A Culinary Travelogue through China with Recipes.
Sounds perfect for a warm spring/summer night!