AlexATL's Notes:
Expand1 (can) Sweetened Condensed Milk Ask a question about this ingredient
Place can in either crock-pot or small pot with a lid.
Ask a question about this stepFill pot with water until the water level is 3/4 of the way up the can
Ask a question about this stepHeat at lowest setting for 3-5 hours.
Ask a question about this stepLet cool completely.
Ask a question about this stepTry not to eat
Ask a question about this step2 cups Heavy Cream Ask a question about this ingredient
1 cup Milk Ask a question about this ingredient
1 (can) Dulce de Leche Ask a question about this ingredient
2 teaspoons Vanilla Extract Ask a question about this ingredient
1 teaspoon Sea Salt Ask a question about this ingredient
Combine all ingredients until throughly blended.
Ask a question about this stepCover tightly and Chill for at least 2 hours (overnight preferred)
Ask a question about this stepPut into ice cream machine and follow manufacturer's instructions.
Ask a question about this stepWhen finished churning put into freezer overnight and do not touch!
Ask a question about this stepEnjoy!
Ask a question about this step
Shuna is a pastry chef in New York City and author of the acclaimed blog Eggbeater.