Elsa C.'s Notes:
Expand1 pound ground beef Ask a question about this ingredient
1/2 pound ground pork Ask a question about this ingredient
1 Extra Large Egg Ask a question about this ingredient
1/2 cup oatmeal Ask a question about this ingredient
1 small onion diced finely Ask a question about this ingredient
1 small carrot diced finely Ask a question about this ingredient
1 tablespoon worcestershire sauce Ask a question about this ingredient
2 cloves of garlic Ask a question about this ingredient
2 links of sasuage (I use italian chicken) Ask a question about this ingredient
1/4 cup chopped parsley Ask a question about this ingredient
Preheat the oven to 375 degrees.
Ask a question about this stepSauté onions, carrots, and garlic over medium heat until the vegetables of soft and translucent. Remember to add salt and pepper. (Should take about 5-7 minutes).
Ask a question about this stepIn a large bowl, combine ground beef, ground pork, and sausage (remove casing). Make sure to salt and pepper the meat. Add the rest of the ingredients, 1 extra large egg, Worcestershire sauce, parsley, and oatmeal.
Ask a question about this stepOnce the vegetables are cooked, let them cool, and add to the meatloaf mix.
Ask a question about this stepUse hands to combine all ingredients. Make sure not to over work the meat. If using a loaf pan, make sure to butter or grease the pan. I use a large dish and just form the meat into a loaf shape.
Ask a question about this stepInto the 375 degrees oven for 45- 50 minutes.
Ask a question about this step
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