Recipe

Honey-Roasted Peanuts

Honey-Roasted Peanuts
  • This recipe was entered in the contest for Your Best Movie Snack
  • Chef

    mansibshah's Notes: I've always loved the subtle sweet flavor of honey that goes well with roasted salty nuts. It enhances the natural nutty flavor, with the added bonus that it serves to be an excellent and...

    Expand

Serves 4-6

  1. Heat the oven to 350°F and spray a cookie sheet with baking spray.

    Ask the hotline about this step!
  2. Melt the honey over medium heat or in the microwave until quite liquid. Pour over peanuts. Stir in the sugar and salt and spread out on the baking sheet.

    Ask the hotline about this step!
  3. Bake for about 25 minutes, stirring frequently. Make sure you stir in the peanuts on the edges so they don't burn. When slightly brown, remove from oven.

    Ask the hotline about this step!
  4. Let cool completely then break up any big chunks and store in an airtight container.

    Ask the hotline about this step!

Meet our Hotliners:

Jennifer Small

Jennifer is co-owner of Flying Pigs Farm in Upstate New York.