Recipe

Shrimp and Crabmeat Bake

Shrimp and Crabmeat Bake
  • Chef

    patdiesel's Notes: I got this recipe from one of my best friends. Kathy Lazeski, I'm not sure where she got it from. I made it for my family and they loved it. My youngest son Brian is a vegetarain, so I am...

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Serves 4-6

  1. Preheat oven to 350 degrees. Spray 9x12 baking dish or casserole dish with non stick spray.

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  2. In a large bowl mix shrimp, crabmeat, onion, green pepper or you can use red pepper, with soup and 1/2 can water, mayonnaise, salt pepper and Old Bay.

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  3. Put in bottom of baking dish.

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  4. Mix melted butter and crushed Ritz crackers, and sprinkle on top of mixture.

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  5. Bake at 350 degrees for 45 mins or less.

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  6. Serve over hot rice or pasta.

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