Recipe

Winter Tuna Salad with Beans, Fruit, and Veggies

Winter Tuna Salad with Beans, Fruit, and Veggies

Photo by Mariya

Serves 4

  1. In a bowl, combine all ingredients through balsamic vinegar.

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  2. Gently toss to mix well.

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  3. Cut the crusts off the multi-grain slices and cut each slice into 2 triangles. Toast the bread. Serve salad on [or with] apple slices and warm multi-grain toast.

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