by amreen
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amreen's Notes:
Expand1 bag trimmed fresh green beans ... you can get them at trader joes. Ask a question about this ingredient
2 cloves of garlic Ask a question about this ingredient
2 inch piece of ginger Ask a question about this ingredient
3 tablespoons superior chili oil. Ask a question about this ingredient
Peel and mince the ginger and garlic.
Ask a question about this stepHeat the oil in a wok on medium heat.
Ask a question about this stepOnce the oil is heated add the ginger, garlic and green beans. Saute for 5-10 minutes, keep stirring the beans so they don't burn. If you'd like, add a little water to the pan to make sure no browning happens.
Ask a question about this stepLove your veggies :D
Ask a question about this stepMarion is the Paulette Goddard Professor of Nutrition, Food Studies, and Public Health at NYU and the author of several books on food policy, including Safe Food and What To Eat.