Recipe

Boozesicle

Community Pick!

Boozesicle
  • This recipe was entered in the contest for Your Best Summer Cocktail
  • Chef

    Nathalie Jordi's Notes:

    Well, I make popsicles for a living, mostly non-alcoholic. But there's nothing more refreshing on a hot summer night than a cocktail on a stick...that's right baby, frozen popsicocktails!!

Serves 6

1 pound strawberries Ask a question about this ingredient

2/3 cups bourbon Ask a question about this ingredient

1/4 cup honey Ask a question about this ingredient

2 tablespoons lemon juice Ask a question about this ingredient

  1. Clean and hull the strawberries. Then puree them.

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  2. Add the booze and the honey.

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  3. Pour into popsicle molds and freeze for a few hours or better yet, overnight.

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  4. Enjoy pool-side or in the park. Nobody will suspect you're actually consuming a cocktail!

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1 Comment on Boozesicle

Ss041609hs761 Reply

Does it really freeze with all that booze in it? - Amanda

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