by Mariya
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Mariya's Notes:
Expand1 egg-separated Ask a question about this ingredient
1/4 cup and 1 teaspoon milk Ask a question about this ingredient
1.5 teaspoons ricotta cheese Ask a question about this ingredient
1/2 cup all purpose flour Ask a question about this ingredient
1/4 teaspoon baking powder Ask a question about this ingredient
pinch of salt Ask a question about this ingredient
2 teaspoons powdered sugar Ask a question about this ingredient
1 banana-cut into small rounds Ask a question about this ingredient
2 tablespoons dark chocolate-in small pieces Ask a question about this ingredient
butter for cooking (or cooking spray) Ask a question about this ingredient
In a bowl, mix the egg yolk with the milk and ricotta cheese.
Ask a question about this stepIn a separate bowl, combine flour, baking powder, salt, sugar.
Ask a question about this stepCombine the wet and dry ingredients together and mix well (there should be no clumps); add banana and chocolate pieces.
Ask a question about this stepWhip the egg whites just until they begin to form soft peaks.
Ask a question about this stepWith a spatula, gently, fold in 1/3 of the whipped egg whites into the mixture-do not over mix! Once incorporated, fold in the rest of the egg whites.
Ask a question about this stepButter (or spray) a pan and cook pancakes until nicely brown on each side (less than a minute per side). YUM!
Ask a question about this step
Island Creek Oysters is one of the largest purveyors of oysters and clams in the U.S.
I want these for breakfast tomorrow!!!