Recipe

grilled lamb chops with cumin and lemon

grilled lamb chops with cumin and lemon

Serves 8

8 lamb chops Ask a question about this ingredient

2 tablespoons dried coriander Ask a question about this ingredient

4 tablespoons dried cumin Ask a question about this ingredient

2 lemons Ask a question about this ingredient

1/2 cup olive oil Ask a question about this ingredient

  1. create a paste by mixing 1/2 cup olive oil with the dried spices and juice of lemons.

    Ask a question about this step

  2. rub the marinade into the chops and refrigerate for a few hours.

    Ask a question about this step

  3. salt and pepper the chops.

    Ask a question about this step

  4. grill around 5-6 minutes a side.

    Ask a question about this step

  5. let stand 5 minutes.

    Ask a question about this step

  6. sprinkle with a bit of coarse salt and serve.

    Ask a question about this step

Comment on grilled lamb chops with cumin and lemon

A&M's Favorites

7046012559_6e0824bd12_m

Serve

See More A&M's Favorites

Five Ingredients or Fewer Recipes

Food52_04-10-12-3896 See more »

Lamb Recipes

4443991811_24c1d5a227_o See more »

Your Best Grilled Lamb Entries

070609f_1030 See more »

Entree Recipes

Table_wear See more »

Grilling & Barbecue Recipes

033010f_237 See more »

Meet our Hotliners:

Marion Nestle

Marion is the Paulette Goddard Professor of Nutrition, Food Studies, and Public Health at NYU and the author of several books on food policy, including Safe Food and What To Eat.

    Hungry for more?
    Sign up for our surprise-filled,
    not-at-all-annoying emails for
    great recipes and products
    selected by us!
    Terms |Privacy © 2009 - 2012 Food52 Made in NYC Designed by: //Avec
  • Our Partners:
  • SAY Channel Food
  • Whole Foods Market