by DUZE
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my 38 recipes »
DUZE's Notes:
1-2 large ripe (soft to the touch) avocado (you may wish to add a little more of the seasonings if you use 2) Ask a question about this ingredient
1.5 teaspoons Braggs or soy sauce Ask a question about this ingredient
1/2 teaspoon nutritional yeast Ask a question about this ingredient
2 teaspoons Dulse seaweed flakes Ask a question about this ingredient
1 teaspoon kelp flakes Ask a question about this ingredient
1 tbsp chopped red onion Ask a question about this ingredient
1/2 teaspoon cracked black pepper Ask a question about this ingredient
squeeze of organic lemon Ask a question about this ingredient
Puree all ingredients until very smooth. Serve chilled on toast, bruschetta, crackers or with crudite.
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Kim is a pastry chef & author of the award-winning whole grain baking book Good to the Grain.
