Cara Cara Orange, Beet, and Goat Cheese Salad

Dressing:

1 gallon medium garlic clove, peeled and minced Ask a question about this ingredient

1 tablespoon olive oil Ask a question about this ingredient

1/2 tablespoon balsamic vinegar Ask a question about this ingredient

tiny pinch of sea salt Ask a question about this ingredient

generous pinch of raw sugar Ask a question about this ingredient

Salad:

fresh salad greens- enough to cover your plate (I used baby winter lettuces from my garden) Ask a question about this ingredient

1 Cara Cara orange, peel and all pith removed with a sharp knife, and sliced cross-wise Ask a question about this ingredient

1/2 medium Chiogga beet, peeled and sliced paper thin on a mandoline Ask a question about this ingredient

small handful of minced cilantro (or substitute parsley) Ask a question about this ingredient

crumbled goat cheese (or substitute feta) Ask a question about this ingredient

generous pinch of crushed red pepper- optional Ask a question about this ingredient