by Dessert's On Me
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my 27 recipes »
Photo by James Ransom
broccolirose's Testing Notes:
Expand CollapseDessert's On Me's Notes:
2 cups water Ask a question about this ingredient
1/4 teaspoon allspice Ask a question about this ingredient
1 teaspoon grated nutmeg Ask a question about this ingredient
2 cinnamon sticks Ask a question about this ingredient
4 cardamom pods, cracked Ask a question about this ingredient
1 apple sliced Ask a question about this ingredient
1/2 cup brown sugar Ask a question about this ingredient
3 bottles honey amber lager Ask a question about this ingredient
Add the water, allspice, nutmeg, cinnamon sticks, cardamom pods, apple slices and brown sugar to a large saucepan set over medium heat. Stir frequently to dissolve the sugar. Let the mixture reach a slight boil, turn the heat to low, and simmer for 10 minutes. Add the lager and rum allowing to heat, but not to boil. Remove spices. Pour into glasses… transfer the apple slices as well.
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Francesca is the former Assistant Editor of food52 and believes you can make anything out of farro.
